Wednesday, February 17, 2010

Coconut Shrimp

Como tur hende na Aruba ta papia tres of cuater idioma mi ta pone esaki mescos cu mi a hanje di mi Bro Jairo.

Coconut Shrimp ingredients list:
  • 2 lb of fresh shrimp.
  • 2 cups of flaked coconut.
  • 1 cup of cornstarch.
  • 1 cup of cream of coconut.
  • 3 tablespoons of lime juice.
  • Vegetable oil.
Instructions for Coconut Shrimp:

Peel the shrimp and coat each one with cornstarch.

Combine the cream of coconut and lime juice and dredge shrimp through this mixture.

Coat each piece of shrimp with flaked coconut.

Heat the vegetable oil in a deep skillet and fry until golden brown.